Texas Food Handler Training by Chantielle Givens | Oct 27, 2022 | Uncategorized Current Status Not Enrolled Price 99.00 Get Started This course is currently closed Course Content Food Safety Definitions Food Safety Behaviors Approved Reputable Suppliers Proper Holding and Cooking Temperatures Consumer Advisories Food Safety Illnesses and Hygiene Food Safety Cross Contamination Proper Thawing and Cooling Techniques Wash – Rinse – Sanitizing Food Handlers and Pest Control